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France : 831 Manufacturers - filtered by countries

MAG'M is a leading manufacturer of premium French macarons, mini pastry products and desserts (frozen and chilled).Blending tradition and innovation, MAG'M has built its reputation in local and export markets with a wide range of tasty and authentic recipes, whether sweet or savoury, sold under our...

The history of foie gras is closely linked with the history of our civilisation and is part of the French culinary and cultural patrimony. The Greeks inherited this delicacy from the Egyptians, as did the Romans who introduced it to ancient France. A good many years later, in 1925, it was in ...

Where else but in Burgundy would it be possible to find the best fresh and prepared escargots?Bourgogne Escargot has been in the escargot business for over 40 years.Our product range consists of conserves, stuffed escargots in their shells (using a traditional Burgundy recipe), fresh and frozen ...

SAVEL, standing for "Société d’Abattage de Volailles Et de Lapins" (Poultry and Rabbit Slaughtering Company), is a family affair involving "expert poultry farmers", that has been handed down from father to son.Founded in 1968, and today a European leader in their sector, SAVEL have proven their ...

The group Mademoiselle Desserts offers the widest range of cake products on the market and covers almost 80% of the traditional pastry offer in France: pastry cases made from puff, sweetened or shortcrust pastry, sponge sheets, custard tarts, tarts,mini-tarts, charlottes, desserts, choux ...

La Ferme du Pré situated in Eragny sur Epte (Oise) France was created in 1977 for the production and the processing of eggs.With its facilities for rearing, laying, packaging, and processing, la Ferme du Pré controls a flock of 1 200,000 layers and sells more than 400 million eggs per year under ...

Dr Garreau won the Agropole prize for Innovation in the Food-Processing Industry in 1996 as a result of his development of a lactic fermentation process. The latter mode it possible to obtain lacto-fermented products froma soya milk that were excellent not only in terms of nutritional quality, but ...

We are a substantial provider of all your frozen crepes, galettes, blinis and American style pancakes. The secret to our development is innovation and quality of our products. We offer a varied range of products that can be eaten for breakfast or as a dessert, but also as a main course, for brunch, ...

Nestled opposite the beautiful Mont-Saint-Michel, the bay of which is classed as a global heritage site by UNESCO, is Cancale. It is one the best places for oysters in France and is where the “Parcs Saint-Kerber” have, for many generations, been farming oysters that people from all over the ...

We are a poultry export company, created in 1981 by three slaughterhouses wishing to join their skills and their knowledge to satisfy you.The strength of our company, is due to each of ou slaughterhouses specialised in one produce. We can offer a high quality range of poultry and game birds : ...

Tipiak Traiteur Pâtissier is leading the french market for cocktail products. Our large range of finger foods, appetizers and other ‘ready-to-use’ products is developed with french famous recipes and ongoing innovation. All our products are made in our factories to secure premium quality. ...

FROZEN FOOD SPECIALISTS OF STARTERS AND READY MEALS. MANUFACTURER ON THE MARKET OF PRIVATE LABEL FROZEN MEALS.WE DEAL WITH RETAILERS, FREEZER CENTERS AND FOODSERVICE IN FRANCE AND ALLOVER EUROPE.IFS AND BRC CERTIFICATIONS, WE MANAGE THE DEVELOPMENT OF PREMIUM RANGE PRODUCTS.

Victa is an international trading company established in 1997 and situated in Brittany, the main region of meat production in France.We are specialised in food export for the meat industries, wholesalers and supermarkets.Our firm has become a major exporter of poultry (chicken, turkey, …), pork ...

The company Procom International was founded in 1992. Today it has grown and has production sites in Italy and Spain. In 1997 we created Texoma, a department "Food" market-specific Dom-Tom. Our products are suited to hard discounters and we deliver currently Norma France, Germany Norma The Mutant, ...

ARGIS GALAC SEA imports and markets more than 10 000 tonnes of frozen products from multiple fisheries and aquaculture worldwide sea.With our factory GELSEA PRODUCTION we offer a range of fish and frozen and a specific range of products for the packaging thawed tidal network crustaceans

This family business was founded in 1935 by Charles Faraud in the village of Monteux in the south of France, close to Avignon and Mont Ventoux, to produce cooked vegetables and fruit desserts for the restaurant sector.