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        Ecuador : 14 Manufacturers - filtered by countries

        Although COFIMAR dates only from a few years back, its staff and management have pioneered the seafood business for more than four decades, both in production and export of shrimp and fish. We are currently trading our products in many countries, and our goal is to become the most successful company...

        Since its constitution in 1996, ECOFROZ was conceived to have the most technological Individual Quick Freeze (I.Q.F.) facility in South America; as well as to provide the best Quality Products from the Highlands of Ecuador for freezing and exporting to the international markets, offering the utmost ...

        Langosmar located in Guayaquil, Ecuador is dedicated to the production and export of shrimp since 1982. Our farms and packaging plant are certified organic by the most prestigious standards worldwide:• Euro Leaf (European Union)• AB (French government)• Bio Suisse (Switzerland) • QCS (USA)In...

        In 1957 Julio Aguirre Iglesias fulfilled one of his lifelong dreams when he built the first sardine processing plant, Negocios Internacionales S.A. Since then, NIRSA has maintained its place as leader in the market due to its constant technological advances and support of its people.

        Since 1977 OMARSA has been dedicated to the farming, processing and shipping of frozen vannamei shrimp. Based on a strict quality control policy and principle of environment preservation, OMARSA has achieved high standards that guarantee premium quality shrimp and ensures long-term ...

        The geographic location of Ecuador offers micro-climates and varied soils with special features. In this environment we can grow our raw materials using eco-friendIy processes. In turn, this allows us to use high quality products. which meet market requirements, in terms of flavors and different ...

        Banalight C.A. was established in 1995 and is currently the largest producer and exporter of aseptic banana puree in South America.Banalight also produces aseptic mango puree and has the capability of creating special products upon request.Banalight is member of IFU (International Federation of ...

        We are a company with more than three decades trading green bean both nationally and internationally, and dedicated for more than a decade exporting this coffee to the US, Europe, and other countries. We are a team committed to our clients’ necessities with whom we grow together. Our adequate ...

        WE SELL MUCH MORE THAN FOOD...We sell a gastronomic experience that results from blending the exotic flavours of the South American Rainforest with healthful natural ingredients.

        Without doubts, NIRSA outstands in its market due to its impressive and complete production plant. In Porsorja, where more than 2.500 employees from different parts of the country work, they process sardines, tuna, shrimp, fish oil and flour under the most strict and complete hygiene and quality ...

        Inside Ecuador, in the km 5,5 of the route Manta-Rocafuerte, Manabí's province, the plant is located procesadora of tunas Asiservy S.A. in an industrial area of 23 thousand square meters. Our company was founded in 1997 by the economist Gustavo Nunez Marquez, who with a creative and visionary...

        SONGA is a vertically integrated company that counts with its own hatcheries and with more than 8,000 hectares of shrimp farms which represent 75% of our total exports.Due to the vertical integration, we provide to our clients an accurate traceability system from the hatchery to the box. We are ...