Angliss Singapore

Established in 1948 by the Vestey Family, Angliss Singapore is an importer of food items which began to run under the name Malayan Refrigerating Company. Based in Singapore, Angliss Singapore operates offices in Hong Kong, Macau, Malaysia, etc. Angliss Singapore is now owned by Bidcorp International. 

Angliss Singapore had a market share of 40% for premium products and gourmet foods.

Angliss Singapore distributes to over 4000 clients featuring supermarkets, hypermarkets, hotels, airlines, distributors, marine services, cruise ships, etc. Some of its clients include Isetan, Mustafa, Medi-Ya, etc. 

Angliss Singapore has several subsidiaries:

• Angliss Gourmet Partner: a business supplying 5-star hotels and restaurants 
• Gourmet Partner (M) Sdn Bhd: a distributor of gourmet products 
• Foodpride: a supplier of ready-to-serve items
• Miumi Japan Food: an importer of Japanese foods

Angliss Singapore employs 300 people and in 2018, the company recorded a turnover of € 101 million.

Angliss Singapore offers products in the following categories:

• Savory Grocery: condiments, sauces, snacks, etc.
• Sweet Grocery: industrial pastries, jam, waffles, etc. 
• Chilled & Fresh Food: poultry, meat, seafood, etc.
• Frozen Food: ice-cream, frozen eggs, snacks, etc.
• Dairy: butter, cheese, whipped cream, milk, eggs, etc. 

The brands available include Le Vida, Danpo, Candia, Nature Valley, Doux, Casa Fiesta, etc. 

Angliss Singapore is OSHAS 18001: 2007, ISO 22000:2005, HACCP and Halal certified. 

Angliss Singapore operates a warehouse that can stock for up to 5000 tonnes of products. There is a fleet of 28 refrigerated delivery trucks for the distribution.