ARWEM FOOD GROUP

Arwem Food Group is a well-established Belgian family-run company specializing in the manufacturing, packaging, importing, and distribution of grocery products, with a primary focus on biscuits, chocolates, confectionery items, bakery products, pastry goods, and snacks. The group has accumulated over 50 years of experience in the international food trade sector, rooted in its origins dating back to 1964 when Mister Constant Van Dyck began a commercial activity in biscuits and confectionery.

Throughout its multi-generational history, Arwem Food Group has expanded its operations across Europe, consolidating its food activities since 2008 within a holding structure that coordinates distribution and production activities. The company emphasizes continuous innovation and sourcing of new specialties to diversify its product range and add value for its customers' selling points. 

Arwem Food Group operates primarily through distribution centers and warehouses in Belgium, supporting its role as a strategic partner and coordinator for European companies in the sectors of biscuits, chocolates, sweets, breads (including substitutes), pastries, and snacks. The company maintains strong certifications such as IFS Broker and organic certification to ensure high-quality standards. 

With a workforce estimated between 50 and 99 employees in Belgium, Arwem Food Group manages 10 to 49 selling points primarily in the form of warehouses and distribution centers rather than direct retail outlets. This infrastructure supports its role in sourcing, financing developments, and finding the right distribution channels according to partner requests. The company is located in Waimes, Liège region, Wallonia. 

Arwem Food Group’s business model focuses on food categories including confectionery, biscuits, pastry, and snacks, making it an attractive partner for manufacturers and suppliers looking to access the Belgian and wider European markets through a reliable and innovative distributor.