Chef Middle East

Chef Middle East is an importer and distributor of food items which was founded in 1995. The company is based in the United Arab Emirates and also operates branches in Qatar and Oman. Chef Middle East offers over 4000 references.

Chef Middle East keeps up-to-date with the current trends on the food market and ensures that it provides a variety of food items to meet demand. 

Chef Middle East serves clients in the HORECA sector: hotels, restaurants and catering businesses based in the Middle East. Some of its customers are Emirates Flight Catering, Paul, L’ETO, Best Western, Burj Al Arab, La Petite Maison, Rove Hotels, Banyan Tree, etc. 

Chef Middle East has a turnover of € 47.9 million and employs 300 persons, including 2 chefs.

Chef Middle East offers products in various categories:

• Savory Grocery: sauces, rice, spices, pickles, etc.
• Drinks: water, syrup, coconut water, etc.
• Dairy: cheese, cream, milk, butter, etc.
• Chilled & Fresh Food: charcuterie, cured meat, seafood, etc.
• Frozen Food: pastry, poultry, beef, etc.

Some of the brands provided by the firm include Dolomia, Thorncroft, Martin’s, Antipodes, Coaqua, Les Vergers Boiron, etc.

Chef Middle East offers products which are free from GMOs. Furthermore, the angus beef contains no hormones. 

Chef Middle East is ISO 9001:2015, HACCP and UKAS certified. 

The business works with over 100 suppliers from Europe and Asia. 

Chef Middle East operates a distribution centre that is fitted with the latest equipment. The storage area is of 7000 m2 and is divided into 3 sections: frozen, chilled and ambient. The warehouse can cater for over 8000 pallets. In addition to this, there are 13 loading bays.