Food Service > Chefs Culinar
Chefs Culinar
Chefs Culinar is a wholesaler which has been established in the year 1923 by Josef Moll. The headquarters is based in Kiel, Germany. The firm provides its services in the HoReCa sector. Chefs Culinar offers around 25000 references. Chefs Culinar operates 8 branches and 23 bases.
Chefs Culinar’s staff includes a team of 400 sales consultants who are well trained and can find the best solutions according to each client’s needs. Furthermore, Chef Culinar registered a turnover of € 9.7 million in 2017. Between 2016 and 2017, the company’s turnover grew by 89%.
The wholesaler provides products under the following categories:
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Savory grocery: rice, oils, pasta, etc.
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Sweet grocery: coffee, sugar, chocolates, etc.
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Frozen food: meat, fruits & vegetables, ice cream, etc.
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Chilled & fresh food: fresh meat, sausages, beef, etc.
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Dairy: cheese, milk, yoghurt, etc.
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Drinks: wines
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Household: dishwashing liquid, detergents, disinfectant cleaner, etc.
Chefs Culinar also offers private label products.
Additionally, the firm has diverse partners which are as follows: Bonduelle, Ecolab, Ardo, Abeba, Conserve Italia, Arla Foods, Barilla, etc... They are the suppliers who provide their services in the firm in order to develop the product categories.
Moreover, the quality management system consists of various certifications which are as follows: ASC (Aquaculture Stewardship Council), MSC (Marine Stewardship Council), IFS, Bio- Siegel, HACCP, GKT (Prequalification for public procurement). The firm ensures that their service and products are of high standards thus quality and hygiene checks are carried out constantly.
In relation to the logistics measures, the company operates an environmental friendly fleet of vehicles to deliver their products.
Chefs Culinar also manage their own academy and also organises fairs and events where they showcase their products.
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