Ciacam

Ciacam started operating in 1950, importing an extensive range of pulses to France. Around 50 000 tons of pulses are purchased. Ciacam manages 2 production facilities in france. Ciacam exports its products to nearby countries. 

Ciacam achieved a turnover of € 43 million and employs 35 people. 22% of its export sales are from countries near France.

Ciacam offers products in the savory category such as rice and pulses. 

Ciacam’s plats are accredited by GMP Belgian and Netherlands. The company is also FCA and IFS certified. 

Concerning the packaging, Ciacam’s products are all packed in eco-friendly packages.