Gelazur

Founded in 1960 in France, Gelazur is an importer of frozen fish and seafood. Gelazur imports over 10000 tonnes per annum,The business supplies manufacturers, restaurants, distributors, etc.

Gelazur has an office in Nice as well as 4 branches across France.

In 2015, Gelazur achieved a turnover of € 51 million.

Gelazur offers products in the Frozen Food category such as fish, seafood, snacking, ready-meals, etc.

The company launched products under its own labels which are:

• Chefs & Nous: a range of ready-meals
• Fruits Mer: a range of seafood that is ASC and MSC certified

Gelazur imports its products from around 40 countries in Europe, Aia, Africa, North America and South America. 

The company’s buying team works on sourcing products of high quality from producers. To ensure that the products respect the necessary criteria, buyers visit their facilities. Moreover, the buying team also develops new products. 

Gelazur’s products are ASC, MSC, IFS, Amfori and BSCI certified. 

All products provided by Gelazur are traceable. 

Regarding the logistics, Gelazur operates 1 warehouse and for transportation, the firm works with third party delivery companies. Gelazur ensures that the shortest routes possible are picked when shipping the products.