La Nature A Table

Founded in 1980 by Mr Joel Bontout, La Nature A Table is an independent family business specialising in the distribution of food and non-food products on the French market. Its headquarters is based in Pont-de-l’Isere, France. 

Concerning its distribution channels, the business supplies its products to restaurants, industrial kitchens, grocery chains and many more. Moreover, an e-commerce platform is at the disposal of its customers. 

In the financial year 2022, La Nature A Table achieved a turnover of €9.9 million and its workforce is between 20 and 49 employees. 

Moreover, La Nature A Table offers more than 4,000 references distributed in different fields such as: 

• Savoury grocery: oils, vinegars, sauces, etc. 
• Sweet grocery: chocolates, sugar, biscuits, etc. 
• Chilled & fresh: ready meals and desserts. 
• Drinks: juices, water, sodas, etc. 
• Wine & spirits: wines. 
• Household: soaps, disinfectant, tissue papers, etc. 

Several brands are endorsed by the firm such as Tabasco, Vitaly’s, Chef, Knorr, Jyrela, Badoit, Heineken, Jex, etc. It is noteworthy that a range of organic products are available in its portfolio. 

Regarding logistics, La Nature A Table operates its distribution centre and has a fleet of low-consumption vehicles to manage its deliveries. 

In 2016, La Nature A Table joined the France Frais Group. 

The company’s online shop can be accessed on: https://www.natureatable.com/