Labeyrie

Founded by Robert Labeyrie in 1946, Labeyrie is an importer and distributor of food products in the French market. Its headquarters is based in Paris, France. 

Concerning its distribution channels, the business distributes its products to supermarkets chains, foodservice and specialised stores. 

Labeyrie achieves an annual turnover of € 60 million and currently employs more than 1,500 people. 

It is noteworthy that Labeyrie is the first brand of “foie gras” to feature in television advertising. 

Furthermore, the enterprise offers a wide assortment of products in the Chilled & Fresh category: 

• Smoked salmon
• Foie gras 
• Delicatessens 
• Duck meat 

Labeyrie offers its own brand under the name “Labeyrie” which features duck meat, fish, sausages and many more. 

In addition, Labeyrie maintains the highest quality standards as it is certified by FSC, PEFC, MSC, etc. 

Concerning sustainability, the firm reduces its carbon footprints by controlling water consumption and fighting against food waste.

In fact, the objective of the company is to increase the proportion of offcuts reused for human food by 25% by 2023.