Meyer Menu Germany

Founded by Dieter and Ursula Meyer, Meyer Menu is a food service provider based in Germany since 1963. As the leading provider of lunch menus in the country, Meyer Menu offers freshly cooked and ready-to-eat food on a daily basis.

Additionally, Meyer Menu owns an online shop.

Today, the company offers its services to more than 20 cities countrywide including Dusseldorf, Wuerzburg, Keel, Hamburg, etc. Meyer Menu runs 3 canteen kitchen as well as 3 bistros based in Neckarsulm, Neuenstadt am Kocher, Hattingen and Siek.

Meyer Menu’s clientele consists mostly of educational institutes, offices, canteens, business events and catering. Each meal is prepared according to the client’s specification.

In 2019, a new Meyer Menu location was opened in Bremen and Menker Menu, a subsidiary of the Compass Group, was acquired the following year.

Meyer Menu achieves an annual sales of €6.41 million and employs approximately 60 people.

Furthermore, gluten-free, vegan, dairy-free and a variety of other options are available at Meyer Menu.

A total of 27 production units are spread across Germany.

Regarding its social responsibility, Meyer Menu donated 72 food packages to the Herzebrock-Clarholz community.

Its online shop can be accessed on www.meyer-menue.de/