Monditaly Finland

Monditaly Finland Oy is a Finnish importer, wholesaler, and distributor specializing in high-quality Italian and Southern European food and beverage products, founded in 2006 by Gianpaolo Rinetti. The company is headquartered in Vantaa, Finland, and focuses on supplying the Finnish market with authentic Italian culinary products, building upon strong expertise and cultural roots originating from Italy. 

Monditaly Finland offers an extensive portfolio of more than 1,000 carefully selected products concentrated on food, drinks, and beauty sectors, though primarily emphasizing Italian food culture. Their product categories include chilled and fresh goods such as pastas, fruits, and meats; frozen vegetables, ice creams, and pastas; sweet grocery items like chocolates, sweets, and toppings; savory grocery products including rice, flour, and spices; as well as a selection of drinks, ranging from water and juices to wines, whiskeys, and gins. Their brand portfolio features names like Granozero, Tartuflanghe, Le Conserve Della Nonna, and Biraghi.

The company serves a variety of clients including grocery stores, supermarkets, wholesalers, restaurants, and cafes across Finland. Additionally, Monditaly operates an online shop platform to support customer access. It conducts logistics through its own warehouse facility and employs a fleet of biofuel-powered vehicles to ensure sustainable deliveries throughout Finland. Monditaly also offers private label production tailored to customer specifications, allowing retail clients to market goods under their own brands. 

The annual turnover for Monditaly Finland is approximately €6.5 million as of 2024, with a workforce of over 14 employees primarily based in Finland. Its physical selling points number fewer than 10 and include supermarkets and warehouses, supporting their distribution capabilities within the country.

Monditaly Finland aims to develop Finnish food culture by providing authentic and innovative food, drink, and design experiences, helping restaurants, grocery stores, and wholesalers elevate their culinary offerings. They focus on food trends and comprehensive service from raw materials through to presentation and customer experience.