RENEE VOLTAIRE AB

Founded in 2005 by Renée Voltaire and headquartered in Sweden, Renée Voltaire Ab’s mission is to challenge the traditions by looking for new trends and products and creating new dishes with plant-based and organic alternatives. 

An online shop is available on the website. 

Furthermore, the business exports its products to the Nordic region, Estonia, and others, and is also represented in countries such as England, Denmark, Finland, etc. The firm also owns its production facility in Stockholm. 

In 2015, the company, working under the private label Pepstore, opened 3 additional stores under the banners:

• Riddargatan: in Östermalm 
• Slöjdgatan:  at Hötorget 
• Birger Jarlsgatan: in Vasastan.

With a workforce of over 50 employees, the company achieves an annual turnover of € 9.87 million. 

Several products are available in different categories such as:

• Savory Grocery: Oil, Vinegar, Seasoning, etc 
• Sweet Grocery: Bread, Biscuits, Granola, Tea, etc
• Meat Free: A range of vegan products such as Herbal meat.
• Drinks: Water, Kombucha, Tonic, etc
• Frozen food: Steak, Pie, Pizza, etc.
• Personal Care: Capsules, Tablets, Gels, Oils, etc

Additionally, the business owns 2 private labels namely: 

• Renée Voltaire: offering approximately 200 plant-based organic products including frozen food 
• Pepstop: offering more than 100 fresh and frozen all-vegan products.

There are various certifications that the firm possesses. For instance, the entire business is certified according to IP's standard for food safety as well as being approved by Kiwa, allowing it to produce and sell EU organic products. Moreover, Renée Voltaire AB also carries the safe e-commerce certificate since 2017. 

The items offered are 100% organic, plant-based, unprocessed, and completely free from additives. 

Concerning logistics, Renée Voltaire AB orders its raw materials from approximately 8 suppliers, who also function as an extended research and development department, in over 20 countries. 

With regards to the environment, the business aims to reduce its climate impact, food waste, water and energy consumption. This is achieved by maximising on the recycling of paper, plastic, water, etc. Furthermore, courses and lectures are also organised so that customers can interact with each other in order to learn about sustainable food methods. 

The online shop can be accessed at: www.reneevoltaireab.com