Acorn-Fed 100% Iberico Chorizo Tray 100gr

Chorizo in slices of 3-6g each machine-cut unit obtained from the finest pieces such as Collar eye, Pork kalbi, Flap and using a coarser mince to taste the final product in all its splendour, from own 100% Iberian pigs selected from birth. They spend the first stage of their life in our farm, feeding on natural cereals produced in our facilities until they reach a weight of between 40kg and 50kg, when they access the meadows. Over there, they enjoy an exquisite feeding composed of this selection of cereals as well as grasses, tubers, roots and acorns reaching between 90kg and 100kg by early October (when "montanera" begins) as acorns fall and they are fed of them exclusively until they reach a weight of approximately 180 kg to reach an approximate weight of 180kg in their adult stage.

This product is elaborated respecting our grandparents oldest recipe to preserve the legacy of the authentic, the natural flavor. The selection of eats is made with special care and attention, leaving a minimum amount of fat and then proceeding to a coarse mincing.

"Pimentón de La Vera" (La Vera paprika) and the best selected spices create a marinade that gives it a unique flavour. Stuffed in natural casing and dried and matured, between 4 and 6 months, in a traditional way applying the latest technologies to ensure the highest quality. Its low preservative content makes it one of the most natural and healthy products. A product full of a persistent and pleasant flavor.