ACORN-FED 100% IBERICO HAM ORO PLATE 50gr

Slices cut with machine from the rear Extremity of our own 100% Iberian pigs selected from birth. They spend the first stage of their life on our farm, feeding on natural cereals produced on our premises, until they reach a weight of between 40kg and 50kg, when they enter the dehesas. They enjoy an exquisite diet made up of this selection of cereals as well as grasses, tubers, roots and acorns, weighing between 90/100kg to early October (when the montanera begins), when the acorns fall and are fed exclusively until they reach a weight of approximately 180kg in their adult stage.

These pieces, due to the 100% Iberian race that characterizes them and their exquisite feeding, present a cane of elongated and stylized form with a golden and fluid fat in its external part, whereas in its internal part shows a pink and melting appearance that floods the mouth with nuances intense and prolonged.

In our 100% Iberian Acorn-fed Ham "Pata Negra" we discover a ruby red colour, a delicate grain and a high percentage of oleic acid that helps maintain an adequate level of cholesterol in the blood, as well as being rich in proteins, vitamin B1, iron, zinc, magnesium, folic acid and vitamin E (excellent antioxidant).

In the nose we recognize intense and pleasant aromas exclusive to 100% acorn-fed Iberian ham, typical of its character and personality. In the mouth we appreciate an intense and persistent flavour with a sweetness characteristic of BEHER's 100% acorn-fed Iberian ham due to a reduction in the salting time and long maturation, achieving a healthier and tastier product, pleasant for all palates.