Affligem Abbey Cheese 2,2kg
ffligem Abbey Cheese, made since 1980 by Abbey Food, 50 F.I.D.M., 8 weeks matured and soft but creamy (in the good way) taste.
This cheese is a Belgian Certified Abbey Cheese, meaning that all products are developed in close cooperation with the abbey and and a royalty for each cheese sold is paid. This is similar for the Brewery and therefore we share the same logo.
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Belgium
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Belgium
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