AMANDIN - Frutos del Sol - Organic Coconut Flour
Coconut flour is made from the pulp of recently-harvested coconuts, dried in the sun.
It’s a very fine flour with a mild flavour that you can use to make countless recipes, especially in cake and bread making. Cooking with coconut flour is very easy and gives lightness to recipes; just need to bear in mind that, as it is a dryer flour, it absorbs more liquid.
Gluten-free · High fibre content · Source of protein.
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Spain
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