APRICOTS AND PEARS PANETTONE
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The traditional Panettone Classico recipe, prepared with flour, natural mother yeast, butter, fresh egg yolk, candied orange peel and raisins, is enriched with apricots and pears for a fruity and delicate taste.
Product attributes
Palm oil free
Gmo Free
Preservative Free
Paraben Free
Vegetarian
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Italy
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Origin of main ingredient
Origin of main ingredient
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