ARAGONIA SELECCION ESPECIAL

PREMIUM OAKED GARNACHA WINE

ALCOHOL: 14,5 % Vol.
GRAPE VARIETY: Garnacha.
VINEYARD CHARACTERISTICS
Grapes from vineyards older than 30 years,
with an average yield of less than 2 kilos per
vine. Located on clay-ferrous and very arid,
stony soils with rainfall less than 300 litres
per square metre per year, facing Northwest,
at an altitude of 600 m and located on the
slopes of the Iberian Mountain range, close
to its highest peak: El Moncayo.
DATE HARVESTED
3rd week of October.
PROCESS
Traditional method. Cold maceration for
48 h. in order to obtain more fresh fruit.
Fermented at 26° C with temperature
control. A maceration over fifteen days is
carried out and once obtained the desired
objectives is drawn off and pressed.
AGEING
Ageing in Bordeaux barrels of American and
French oak for eight months. An ageing for
six months is carried out before its release.
TASTING
Colour: Cherry red with ochre tones due
to its ageing, clean and shiny appearance.
Aroma: High intensity, varietal aroma of
very ripe red fruits, scrubland and some
mineral tones with slightly roasted and
spices obtained by the mixture of the
different woods used.
Palate: First start soft , broad, fleshy,
harmonious and structured, rich in
nuances, very balanced, with a very long
aftertaste. Highlighting the concentration
and smoothness of the tannins obtained by
the full maturity of the grapes.
SERVE AT: 17º C