Baldauf Alpcheese - Hard cheese, natural, edible rind

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Alpcheese is Baldauf's signature cheese made exclusively with fresh, high quality 'hay milk' from the century old Allgäuer Braunvieh cow breed. Our master cheesemakers process this unpasteurized local milk from an original formula, allowing the Alpcheese to ripen slowly for 4 months and develop its full character flavor. This slow and gradual process results in a cheese that is aromatic and a true expression of the land.

Product attributes

Gmo Free Preservative Free Paraben Free Pesticide Free Additives Free Aspartame Free Azodyes Free Bpa Free Caffeine Free Colorant Free Edulcorant Free Free Of Artificial Flavor Free Of Artificial Preservative Green Dot Msg Free Nano-particles Free Natural Colorings Natural Flavors No Added Colorings No Added Flavours No Added Sugar No Added Thickener Free Of Artificial Additives Free Of Artificial Sweeteners Polyphosphate Free Silicone Free Sulfate Free Sulphites Free Free Of Vegetable Fats Ingredients Of Natural Origins Guaranteed GMO Free Products Gluten free Palm oil free Lactose free Sugar Free Natural Handcraft Superior Quality