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Bardolino Classico DOC
Tasting notes: Medium density cherry red in colour. The nose shows cherries & plums.Β On the palate the wine is delightful and refreshing with good acidity.
Food pairing: Goes with many foods: excellent with pasta, risottos and first courses in general. Perfect with cold meat and salami, with cheese, chicken, white meat and grilled steak.
Serving temperature: 14-16Β°C.
Classification: DOC
Region: Veneto
Grape varieties : 70% Corvina Veronese, 30% Rondinella
Vinification: in stainless steel tanks
Alcohol: 12.5 %
Acidity: 5.6 gr/l
Residual sugar: 5 gr/l
The term βClassicoβ on an Italian label refers to the old, historic, original center of a region, often with a history that traces back to Roman times. It is in these historic vineyards that often the best wines of a region are produced.
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