Bianco Italiano

Tasting notes: An intense, full-bodied blend of different grapes from South of Italy. This white wine is well balanced, with powerful fruit flavours and a good structure.

Food pairing: Excellent as an aperitif, it matches well with a wide array of dishes,

from hors d'oeuvres and fresh fish to white meats and young cheeses.

Serving temperature: 8-10°C

Classification: wine without geographical indication

Region: Sicily

Grape varieties: Grillo, Chardonnay, Catarratto, Inzolia

Vinification: in stainless steel tanks

Alcohol: 13 %

Acidity: 5.8 gr/l

Residual sugar: 8.5 gr/l