CABRIDOUX

Type Fresh goat cheese Manufacture After pasteurisation, goat's milk cheese is coagulated and the whey run off. Fat content 45% Weight 125g (4.4 oz) Presentation Box of twelve, can be separated into two boxes of six. Maturing and taste Keeps for 90 days. The soft texture and taste remain unchanged. When to serve As a snack with bread or toast. At the end of a meal for those who find other goat's milk cheeses too strong. Conservation After opening, keep in the fridge at 4°C-taking care to replace the lid.