Caffè da Agricoltura Biologica 100% Arabica

The coffee beans creating our organic blending grow up among the volcanos of mountains running along the northwestern sumatra coast and among the lush vegetation of central-southern american highlands. Picked and processed by hand, in little plantations selected and certified carefully, these coffees, cultivate with an organic method only, are transformed with ecological clear air roasting and with the help of the sun captured by our modern Photovoltaic system. The result of such meticulosity and dedication is a strong personality and full body express. With its intense spicy taste, its scent of chocolated caramel. It wins us at once for its gentle smell with dried fruit and fresh walnut hints.