Cassegrain 2021 Seasons Spring Rose

WINE STYLE

Rose gold, pink cherry, strawberry, crisp acidity.

VARIETY

100% Sangiovese

ORIGIN

100% Hilltops

CLIMATE

Cool temperature

WINEMAKERS

John Cassegrain (Chief Winemaker)

Alex Cassegrain ( Senior Winemaker)

TECHNICAL DETAILS

The grapes were pressed on arrival at the winery. Free run and light pressing (500 litres/tonne) was then clarified before fermentation in temperature controlled stainless steel vessels. Kept on yeast lees for 5 months before bottling.

WINE ANALYSIS

Alcohol by Volume:  12.8%

Acidity (T/A):    6.4

pH:        3.31

Residual Sugar:    2g/L

BOTTLED    July 2021

Released    August 2021