Cassegrain 2018 Stone Circle Merlot

WINE STYLE

The palate is ripe and rich showing stewed red fruits finishing with a delicate rhubarb freshness. Juicy plum and berry fruit flavours with subtle oak character.

ORIGIN

South Eastern Australia

FOOD MATCH

This fruit driven style is best enjoyed with grilled meat, chicken or game dishes.

WINEMAKERS

John Cassegrain (Chief Winemaker)

Alex Cassegrain (Senior Winemaker)

TECHNICAL DETAILS

8 months maturation in a combination of new and old oak  barriques.

WINE ANALYSIS

Alcohol by Volume: 13.0%

Acidity (T/A):  6.1 g/L

pH: 3.56

Residual Sugar: 0.8 g/L

CELLARING

Best enjoyed as a fresh and vibrant young wine.