Cotto di Mare - Salmon Ham
Cotto di Mare / Salmon Ham
An absolute novelty for the first time on the market, realized by Sicily Food: "Cotto di Mare", the salmon ham ready to eat. Cotto di Mare is gluten free, rich in omega 3, from norvegian Salmo Salar. Perfect for every moment of the day, as a delicious snack or a fast lunch, Cotto di Mare is available in different size, all to taste: in comfortable trays of 100 gr in protective atmosphere, or in the format by 3,5 kilos to be sliced for HO.RE.CA or catering. Fully Italian processing. Quality certifications such as IFS and BRC guarantee the highest safety standards in the treatment of raw materials. An innovative packaging, in protective atmosphere, guarantee the freshness of the product.
www.cottodimare.it
Product attributes
Supplier
Company
Website
Italy
Country
Product details
Place of processing
Norway
Origin of main ingredient
Origin of main ingredient
Packaging formats
Packaging
Composition