Eau-de-Vie de Cidre de Normandie

Before being aged 2 years in casks to become a Calvados, the Normand cider distillate comes out of the still as a crystal-clear liquid. There is nothing closer to the fruit and terroir than Eau-de-Vie de Cidre de Normandie A.O.C. 

Trente & Quarante uses a unique process by blending two cider eaux-de-vie. The first one comes from a single column still, in the South-West of Normandie. It brings fruitiness, nervousness and freshness. The second one is double distilled in a Cognac-style pot still, in Calvados Pays d’Auge A.O.C., which brings more complexity, fat and more nuanced fruit, floral and spiced flavours. A delicate, supple, electric eau-de-vie to be served as a digestif or in a cocktail.