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Appenzeller Cheese
Appenzell cheese is a traditional Swiss cheese known for its distinctive flavor and distinctive texture. Similar to Tilsiter cheese, Appenzeller is one of the semi-hard cheeses. Its golden yellow colour, tangy notes and full-bodied flavor make it a popular choice for cheese lovers.
Product attributes
Supplier
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Company
Website
Switzerland
Country
Product details
Place of processing
Switzerland
Origin of main ingredient
Origin of main ingredient
Packaging formats
Packaging
Composition