Focaccia dough 385g

Focaccia dough 385g

WEWALKA focaccia pastry is fresh, rolled to the correct thickness on baking paper and ready for use. You need only brush and cover the pastry as you wish and then off it goes into the oven. Arrange and enjoy.

Focaccia pastry is made of yeast dough. It rises well when baked, is large-pored and has a full and juicy bite. Focaccia is an Italian speciality shaped like flatbread.

Typical use of focaccia pastry: focaccia, flatbread as a side dish e.g. with salads, herb bread, for barbecuing or as a thicker and airy pizza.