FreeScuits salty cheese flavoured gluten free crackers

Very delicious gluten free, all allergen free and vegan crackers.

Weight 115 g 

Shelf life: 9 months

Vegan and Free of 7 major allergens.

• Gluten, milk, soy, peanuts, eggs, sesame seeds, walnuts. Free of sugar and palm oil.

Ingredients: rice flour, water, potato flakes (dried potato, emulsifier: mono-and diglycerides of fatty acids, stabiliser: sodium phosphates, antioxidant: L- ascorbyl palmitate, colour: curcumin), vegetable fat preparation (10%) (water, coconut oil, starch, modified starch, sea salt, flavourings, olive extract, colour: beta-carotene, vitamin B12), margarine [vegetable oils (rapeseed, coconut, sunflower), water, emulsifier: mono-and diglycerides of fatty acids, salt, natural flavouring, acid: citric acid, colour: carotenes], tapioca starch, coconut fat, corn starch, potato starch, corn flour, flavourings, salt, raising agent: ammonium hydrogen carbonate, acid: citric acid, psyllium seed husk, gelling agent: sodium alginate.

Contains naturally occurring sugars. Excessive consumption may have a laxative effect.

Average nutritional values per 100 g: Energy: 1995 kJ/ 476 kcal; Fat: 23 g, -of which saturates: 17 g; Carbohydrate: 64 g, -of which sugars: 0.3 g, Fibre: 2.2 g; Protein: 3.6 g; Salt: 4.10 .