GIANDUIOTTI CHOCOLATE
Gianduia chocolate is a mixture of toasted and grounded hazelnuts, cocoa, cocoa butter and sugar.
Our GIANDUIOTTI CHOCOLATES are made with gianduia chocolate made with hazelnuts from Italy (30%) and cocoa from Ecuador. Each Gianduiotto (10gr) is single packaged in flow-pack to preserve all the organoleptic qualities of the product until the opening.
In each GIANDUIOTTI box there are 10 pcs.
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Italy
Country
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Place of processing
Italy
Origin of main ingredient
Origin of main ingredient
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Packaging
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