Goat and chili cheese

Goat cheese with chilli: cheese made from goat milk, fresh, whole, thermised and added with specific lactic acid bacteria and dried chili. It has hard crust, thin, yellow-white paste paglierno and consistent, firm and tasty, great table cheese, lends itself particularly well for the preparation of appetizers, appetizers and main courses.

N.B: the price is intended per kilogram