Goat cheese in red Wine DO Mancha.
€ Core price
During years, a prescription has been told of parents to children, now this prescription arrives to you. GOAT CHEESE IMMERSED IN RED WINE D.O. MANCHA. It is Matured during 30 days to the wine, Its flavor, creaminess and softness make this cheese a unique product. Cheese made exclusively with pasteurized goat´s milk, inmersed in wine D.O. Mancha. Muturity more than 45 days.
Low salted.
Keep refrigerated.
Presentations:
In wheels. - Baby 250 gr ( 1/2 lb) - Baby 500 gr. (1 lb). -Mini 1 kg. ( 2 lb) - Standart. 3 kgs. (6 lb) - Giant. 10 kgs. (20 lb)
In wedges.
From 140 gr., 200 gr. , 300 gr., 450 gr. to 750 gr.
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Peru
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