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Green crab - EPS / Foodservice
Green crab
- Carcinus maenas
- EPS
- Alive
Green crabs live on the coast and their carapaces are shaped like a coffee filter. At between 4 and 6 cm wide, they are much smaller than edible crabs. They vary in colour but are often yellowish-green. Green crabs are often used to make delicious bisques.
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Netherlands
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Place of processing
Netherlands
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Origin of main ingredient
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