Hempeat Plant-Based Hemp Meatballs Spicy

Hempeat – Chill Animals Club

Plant-Based Hemp Meatballs – Spicy

Ingredients

Water, hemp protein (14%), pea protein, vegetable oils (coconut, rapeseed); thickener: methylcellulose; bamboo fiber, yeast extract, corn starch, potato starch, dried beet juice, psyllium fiber, salt, flavors, spices (including mustard) and spice extracts, vitamin B12.

YOU HAVE A CHOICE!

Choose hemp instead of meat.Eat better for yourself and for the planet.

Preparation

Pan:Heat a tablespoon of oil and fry over medium heat for 4–7 minutes, turning occasionally.

Product features

100% plant-based

Suitable for vegans

Source of Omega-3 fatty acids

Gluten-free

Source of vitamin B12

Soy-free

Nutritional Values per 100 g

Nutritional valueper 100 g%RI*Energy1094 kJ / 263 kcal13%Fat16 g23%of which saturated4.5 g8%Carbohydrates8.55 g3%of which sugars0.9 g1%Fiber7.4 g–Protein17.5 g33%Salt1.5 g23%Vitamin B120.76 μg30%

Omega-3 fatty acids: 1.93 g per 100 g

*RI – Reference Intake for an average adult (8400 kJ / 2000 kcal)

Producer

Hempeat Sp. z o.o.ul. Polowa 9A15-612 BiałystokPoland

Best before

The best-before date corresponds to the production batch number.

Storage conditions

Store at a temperature below −18°C.

Do not refreeze after thawing.Store the thawed product in refrigerated conditions at 0–6°C and consume within 2 days after opening.