High Quality cooked ham with herbs
High quality cooked ham with herbs, hand made, tied with ropes and cooked in the dry air oven. Artesanal product.
Cooked ham baked in oven, obtained from fresh and selected legs of pork reared and slaughtered in Countries of the European Community, with the addition of spices and aromas following a traditional recipe; free from polyphosphates and milk extracts. Vacuum-packed in aluminum bag or in transparent polylaminates. Entire, cut in half.
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Italy
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Italy
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Origin of main ingredient
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