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Colombian milk chocolate 68% (min 50% cocoa solids) {cocoa mass, cocoa butter, sugar, whole milk powder (min 25%), vanilla paste (sugar, glucose, vegetable extracts, salt, vanilla bean, acidity regulator (E330), thickeners (E440, E410), natural vanilla flavor), emulsifier (sunflower lecithin, salt)}, gianduja 28% (sugar, hazelnut, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin), hulled wafer crumb 4% (wheat flour, sugar, anhydrous milk fat, lactose, milk proteins, salt, barley malt flour, raising agent (E500ii)}.

May contain traces of gluten, peanuts, and other nuts.