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Hugo l'Originale 200ml
For several decades, it has been a tradition in the northern Italian province of Alto Adige to produce a syrup from elderflowers and mix it as an aperitif with sparkling wine . This resulting drink was called "Hugo". The sparkling wine and elderflower meets fresh mashed mint, served on ice with a few fresh mint leaves. Zadi developed a ready-to-pour mix of โHugo" from the original recipe forgoing any artificial additives. Only 100% natural extracts from the elderflower and mint leaves is used to produce the โHugo lโoriginaleโ. The "Mini hugo" is perfect to take a way.
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Italy
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