Ibérico de Bellota Ham

1901’s Ibérico de Bellota Ham a simple pleasure, rooted in tradition and distinguished without comparison. The most exclusive cured ham taste and aroma in the world. Produced from Ibérico pigs raised in the freedom of the meadows. Noted with the most unique qualities for health. The Tradition from 1901 truly starts and ends with its Jamón Ibérico de Bellota. Free-Range Pata Negra Ibérico pigs are nurtured with natural grasses and free-falling acorns in the fertile meadows of Spain’s western valleys. This all-natural lifestyle results in the pride of 1901: uniquely marbled ham, tender from a life of freedom and exercise, rich in anti-oxidants, heart-healthy Omega-3 essential oils and oleic acid, with an enticing nutty aroma and an intensely balanced flavor.