Ibérico de Cebo Product

1901’s Ibérico de Cebo Ham, an inimitable culinary experience. Elaborated from the Ibérico Pata Negra pig, unique to the Spanish landscape. Fed on a natural diet. Exceptional texture and red marbled color that awaken the senses. With marbled streaks of white natural fat decoratively intermingling with the succulent ruby red of meat, Ibérico de Cebo Ham is a truly culinary experience. Obtained from the rear limbs of “Pata Negra” (Black Foot) Ibérico pigs, this ham is notable for its exceptional texture and dark color, provided by a natural diet of grain and cereal. At room temperature, it literally melts, releasing a full bouquet of aroma and enhancing the flavor.