Juraflore Mountain
€ Core price
Juraflore Mountain:
Juraflore de Montagne won all the Gold medals in International Mountain Cheese Competitions from 1990 to 2003.
Made and aged 1,150 m above sea level.
Discover this unique Comté cheese that is produced in the mountains
and aged in the heart of the Haut-Jura National Park.
The laws that govern the use of the mountain label demand that the milk production, cheese making and aging be confined to a mountainous zone.
The milk producers and cheese houses at Fromageries Arnaud are located on the high plains of the Jura Mountain Range and clearly correspond with all the zoning regulations.
Product attributes
Organic
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France
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Origin of main ingredient
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Packaging
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