KAPRIOL Gin Blood Orange & Peach

Cod. 4450 40,7° 0,7LT KAPRIOL GIN BLOOD ORANGE & PEACH 

CITRUSY, FRUITY AND SMOOTH 

It is based on the original 1948 recipe of the KAPRIOL DRY GIN . In order to indulge our palates we choose onlythe best Blood Orange and Peaches from Sicily and Emilia Romagna.The botanicals are first infused in the finest wheat based alcohol, and then distilled in our historical pot stillsfrom 1947, built by artisan Antonio Padovan.Both the smell and the palate are almost taken into a trip amongst italian finest and most beautiful orchards inthe mediterranean sea!Our advice is to combine this gin with dry tonic water and a lemon zest. 

BOTANICALSAngelica, Bay Leaves, Blood Orange, Chamomile, Cardamom, Caraway, Coriander, Gentian, Juniper, Lavender,Hops, Mint, Oregano, Mugo Pine, Yellow Peach, Rosehip, Rosemary