Ländle Safrankäse 200g

Ländle Safrankäse provides cheese delight at the highest level and is refined with real saffron. Ländle Safrankäse is made from the best fresh alpine milk and matured and cared for in the traditional artisanal manner. During a 2-month maturation period in a natural cellar and by treating the rind with saffron water, the cheese and rind obtain their intense yellow colour. Finest saffron fragrance flows into the nose, followed by hints of butter and flower meadow. On the palate, the cheese feels firm and creamy. The saffron is unmistakeably present and gives the Ländle Safrankäse its unique and distinctive touch.