Manchego Cheese - Spanish Cheese

For three months our Manchego Cheese ages naturally, gradually forming its yellowish golden rind and an ivory colored cheese with a rich, buttery flavor. This flavor and perfume are obtained by using milk from only select herds of pure Manchega sheep and the cheese carries the D.O. ( Denomination of Origin ) seal of quality .

MANCHEGO 6 MONTHS 

MANCHEGO 1 YEAR

A full year of sealed curing, with the guaranty of the DENOMINATION OF ORIGIN MANCHEGO CHEESE, gives to our first class cheeses the strong and a characteristic smell of the milk originating from selected livestocks of purely "manchego ewes". With the exquisite flavor and bouquet of authentical and traditional MANCHEGO CHEESE. 

MANCHEGO CHEESE IN 300 g. VACUUM-PACKED WEDGES 
MANCHEGO CHEESE IN VIRGIN OLIVE OIL, in a display container with 11 wedges .