Maya Horchata

This is a traditional family horchata recipe.

Maya Horchata is made with rum from the birthplace of rum, Barbados. We add real dairy cream, a touch of cinnamon, a splash of vanilla, nutmeg, rum and a touch of sweet rice.  For those of us not fortunate enough to enjoy a fresh, ice-cold glass of this delicious horchata drink, it can be stored after opening at room temperature for up to 6 months.