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Natural Peanut butter
1. INTRODUCTION
ย Peanut butter is made from raw peanuts by roasting and crushing to paste. It is very
nutritional product as it contains about 48% protein and minerals. It is used widely as
bread spread. In India it is gradually becoming popular in urban areas. Super market
shelf now can be seen with peanut butter jar. There are mainly two types of peanut
butter based on smoothness of the end product. Creamy products are very fine and
crunchy products are coarse in nature. Moreover other types are made by adding small
quantity of chocolate or fruit jelly. The shelf life of the butter is about twelve months
from the date of manufacturing. It is not required to store peanut butter in refrigerator
or cold temperature. It can be stored at ambient temperature. However once seal is
opened it has to be under lower temperature.
Product attributes
Supplier

Company
Website
India
Country
Product details
Place of processing
India
Origin of main ingredient
Origin of main ingredient
Packaging formats
Packaging
Composition