Organic Acorn-Fed 100% Iberico Salchichon tray 90g

Machine-cut slices of chorizo ​​are obtained from the best meats from our own 100% organic Iberian pigs selected from birth. They spend the first stage of their life on the farm, feeding on natural cereals until they reach a weight of between 40kg and 50kg, when they enter the pastures. In them they enjoy an exquisite diet made up of the aforementioned selection of cereals, grasses, tubers, roots, and acorns, weighing between 90kg and 100kg at the beginning of October, when the montanera begins, when the acorns fall and the They feed exclusively until they reach an approximate weight of 180kg in their adult stage.

This product is made respecting the oldest recipe of our grandparents to preserve the legacy of authenticity. The selection of meats is made with special care and care, leaving a minimum amount of fat to later proceed to a coarse mince.

Covered in a natural casing and dried and matured between 5 and 6 months in a traditional way.