Organic Quiches BIO

The secret of our organic quiches lies in the quality of the ingredients: fresh eggs, milk, a little cream, natural fillings (vegetables, salmon, cheese...) and a great love of cooking. We have chosen to make our quiches without a crust in order to make them lighter, easier to digest and with fewer calories, a natural recipe idea for delicious, well-balanced, practical meals. For environmental reasons, we have extended the principle of using cardboard trays and the flow-pack technique to our savoury cakes and quiches.