Organic Coffee raw chocolate "MOCCA"
To disprove the widespread prejudice of raw chocolate being something strong and bitter, we have introduced a variety of products that expose its silky essence and nuances of flavor. Instead of cane sugar, we use coconut blossom sugar as a sweetener due to its significantly lower glycemic index.
Suitable for inclusion in categories:
➢ Vegan
➢ Organic
➢ Dairy-free and lactose-free
➢ Raw
➢ No white sugar
➢ No additives
➢ No added refined oil.
Product attributes
Supplier
Company
Website
Estonia
Country
Product details
Place of processing
Peru
Origin of main ingredient
Origin of main ingredient
Packaging formats
Packaging
Composition